Tucker Hemquist is a chef, farmer, and permaculture designer whose passion is to create regenerative food systems that support both our community and the surrounding ecosystems. Tucker’s passion is to design organizational systems that are efficient, equitable, and respectful of the interaction with the surrounding environment.
Tucker is also the President of the Board of Directors for the Spiral Foods Co-op, a grassroots effort building a cooperative market that showcases local food with minimal packaging.
He has a vested interest in a thriving local food system. Tucker knows that the Farmers Guild is providing a community, of farmers, working together to change the way Northern California consumes food.
Get involved at the BarnRaiser Farmers Guild page.
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